Vaid Ramprasad Nishad from Farasgaon in Kondagaon district of Chhattisgarh is telling traditional remedy for constipation, stomach ache & indigestion: Grind 100 gms Kutki (Picrarhiza kurroa) & 100 gms Mulheathi (Liquorice) to make fine powder. Taking this 1 spoon powder with yogurt twice a day is beneficial for stomach related ailments. As precautions avoid oily-spicy, sour food and potatoes, brinjal & cauliflower during the treatment.Nishad@7879412247

For people who feel weak, have respiratory & stomach gas related problems: Mix roasted carom seeds powder in jaggery in equal quantity and take this in 1 spoon quantity twice a day with water for three consecutive months. It is helpful in blood purification. It also increases face glossiness. Diabetic persons should use rock salt instead of jaggery while taking this combination suggests Vaid Ramprasad Nishad from Bastar, Chhattisgarh@ 7879412247

Stomach gas (Flatulence): For treatment grind 100 gms Papaya skin & 100 gms raw Turmeric & after adding 10 gms Nausadar (Ammonium chloride) & 10 gms Baking soda (Sodium bicarbonate) make gram sized pills. Taking this pills in 1 pill quantity thrice a day using lukewarm warm water is useful. Precaution should be taken during the treatment avoid oily, spicy & sour food items but the lemon & tomatoes can be eaten. Ramprasad Nishad@7879412247

Ramprasad Nishad is telling us traditional remedy for Flatulence: In Flatulence stomach becomes harder due to abdominal bloating. For treatment grind Rumi mastagi known as Mastic in English & Black cumin in equal quantity & store this in any bottle. Licking combination in ¼ – ½ gms quantity is beneficial for patients. It also helps in stomach stiffness. During treatment avoid oily-spicy & sour food items. Ramprasad Nishad@7879412247

For Spleen pain & inflammation: Boil 50 gram Dub grass or coach grass after adding 10 gms Kalmi shora (available in market) in 1 liter water until half water remains then filter this combination and reboil in the same pot until all water evaporates. Scrap all residue from the bottom of the pot & store in bottle. Giving this medicine in ¼ gms quantity after adding 60 ml Sounf (Fennel) extract is useful. During the treatment, avoid spicy, oily & sour food. Ramprasad Nishad @ 7879412247